Archive for May, 2008

Need help planning menu for baby shower?

Monday, May 19th, 2008
strtat2 asked:


I am thinking about doing a cold cut platter (in addition to other things including a tray of baked ziti and a tray of sausage and peppers, appetizers, salads, etc.). There are about 20 people attending and I would have American and Swiss Cheese, turkey, ham, salami. How many lbs of each cold cut should I get? Is that a good selection?

Johnny

what to do with my one year old baby?

Monday, May 19th, 2008
karen a asked:


My daughter turned one week ago. I started to give her solid food like we eat such as bake ziti, mashed potatoes, applesauce etc but she wont eat and spit them out. She doesnt want to drink whole milk either, she still wants to drink her toddler formula. I dont know what to do with her. Any suggestions? could I delay her solid and switching of whole milk? i got tempted to give her formula bec she wont eat nothing. she would cry over the formula. what should I do?

Ricardo

how much pasta should i make for 20 people?

Sunday, May 18th, 2008
Lovin Her New Little Angel 11/15 asked:


Ok I’m making baked ziti for my baby shower this sunday, I want to use the disposable tin pans im thinking the larger of the two u can buy at the stores would be the size i would need but will one be enough for 20 people and how many lbs of pasta do they hold.. then again how many lbs of pasta should i make for 20 people? anyone know?

Edward

Different kinds of party food?

Thursday, May 15th, 2008
Sharon H asked:


I need some food suggestions for a party of about 30, with people of all ages. I’m already making baked ziti, meatballs, mac and cheese, and chicken with rice. I also have a few dips to put out before, but want maybne one or two more pans of food.
does anyone have any suggestions? Something easy that I can make the day before, then just throw in the oven to heat would be perfect!
Thanks!

Eugene

Having an Italian-themed potluck at work. What should I bring?

Wednesday, May 14th, 2008
mastergrrl asked:


I want to bring something that’s easy to make and transport, but not the usual suspects like lasagna or baked ziti. Any suggestions?

Elsie

what do you think?

Friday, May 9th, 2008
skye asked:


I am making baked ziti for easter and I made small meatballs to put in it,do you think it will be good,I like lots of cheese I put ricotta and mozzarella cheese,but I never did w/meatballs before.so tell me what you think.

Dan