Celebrate this New Year’s eve with Jen and Lauren, two sisters who love to party. Jennifer is a freshman at the University of Tampa. Lauren is a New Jersey elementary science teacher during the day and PT wine associate at Gabriel’s Wines in Morristown at night. Learn more about Dom Perignon Vintage 1990, baked ziti, and Malbec from Argentina. Filmed for “Live From Gabriel’s Wines” on December 30, 2006. Got wine?
Holly
Archive for November, 2008
New Year’s Eve 2006 with Two Sisters
Saturday, November 29th, 2008winescoop asked:
What can I make with 16 oz of lowfat ricotta?
Thursday, November 27th, 2008Mister G asked:
I am sick of pasta bakes (lasagna, ziti, rotini, etc), canoli’s cheesecakes, and omelets (just got back from NY). What else can I make with a 16 oz tub of part skim ricotta?
Anything un-Italian would be nice! I have been eating NY Sicilian style food for weeks!
Jacob
I am sick of pasta bakes (lasagna, ziti, rotini, etc), canoli’s cheesecakes, and omelets (just got back from NY). What else can I make with a 16 oz tub of part skim ricotta?
Anything un-Italian would be nice! I have been eating NY Sicilian style food for weeks!
Jacob
Re: Baked Ziti (Stop Motion)
Wednesday, November 26th, 2008Got a recipe that calls for 1/2 lb of ziti. To me, that means 8 oz, which is 1 cup. Am I correct?
Saturday, November 22nd, 2008manatee lover asked:
A cup of pasta simply doesn’t sound like very much food….it’s for a lasagna-type dish for an 8×8 baking dish. Thanks, all.
Sally
A cup of pasta simply doesn’t sound like very much food….it’s for a lasagna-type dish for an 8×8 baking dish. Thanks, all.
Sally
A good breakfast idea?
Tuesday, November 18th, 2008Fly girl asked:
So I’m going grocery shopping in the morning because I decided to prepare my food at home (haven’t cooked in 2 months or so). Anyway, I’m going to have baked ziti and/or couscous salad throughout the week. So figure pasta, sauces, cheese, eggs, and various veggies. I don’t want to buy a lot of different types of food.
So I’m going grocery shopping in the morning because I decided to prepare my food at home (haven’t cooked in 2 months or so). Anyway, I’m going to have baked ziti and/or couscous salad throughout the week. So figure pasta, sauces, cheese, eggs, and various veggies. I don’t want to buy a lot of different types of food.
I need something with similar ingredients to what I’m purchasing. What do you suggest?
Victor
Baked Ziti: I Do Not Like
Tuesday, November 18th, 2008SDot30052 asked:
Diiva2Sexii has created a monster. A list of things that are greatly disliked. And Tristan Wilds….you are well liked…very, very well liked…sorry about that.
Richard



